Rolls

Aves's extensive range of roulades, exclusive and beautifully presented meat products, includes roulades for the catering industry, such as chicken roulade, cranberry roulade, mozzarella and sun-dried tomato roulade, spinach roulade, and onion and mushroom roulade. We offer poultry roulades for restaurants, bistros, banquet and reception venues, and catering companies. Our poultry roulades for retail stores are appetizing and appealing, attracting customers to regular visits, while allowing store owners to distinguish themselves with their product offerings.

What products do we recommend for HoReCa? Chicken roulade with cranberries Aves is a roulade with meat filling, enriched with cranberries. Chicken roulade with cranberries is a universal choice, for any occasion and season, it goes great with bread. Roulade with dried tomatoes and mozzarella last year, which is chicken fillet roulade and chicken thigh roulade enriched with Italian additions, it is a great idea for any bistro and restaurant. Chicken rolls with dried tomatoes and mozzarella can be served hot or cold. Similar applications are chicken roulade with spinach, which is a full-fledged component of a dinner dish. Chicken roulade with spinach Aves is a quick way to prepare elegant dishes served in large quantities, e.g. during receptions or banquets. Chicken roulade with onion and mushrooms is the most traditional, native variety of this delicacy. Chicken roulade with onion and mushrooms Aves is made of high-quality poultry meat and delicate pork liver.
To order our products, please contact our regional representatives.